In Paris December is a month of purpose. It begins with people warming up because christmas and the new year are coming. People focus on the coming events and how and where they will celebrate, what presents to buy, what food to prepare, what clothing to wear, the tree to buy and decorations and which family/friends they will celebrate with.
The streets, stores and homes are decorated beautifully and it's so pleasant to walk about and see the different styles of decorations -in particular the Eiffel tower and the Champs Elysee, they look splendid.
I was in Gallery La Fayette gourmet the other day watching vendors and consumers. All types of delicious foods displayed in extraordinary ways and ready to be bought. It was fascinating seeing some much good food and so many people. I kept salivating at the sight of salmon, fois gras, cheese, wines and champagnes. I don't do xmas but because people were buying, I felt the urge to buy too and so I did.
For the French 24th Dec, le réveillon de Nöel, , is more significant than 25th. It's a symbolic awakening to the meaning of Christ's birth. Tonight's the big moment everyone's been waiting for when they'll join family or good friends to share a succulent meal with good champagne or wine, followed by mid-night mass. They'll eat as much as they like without worrying about the kilos and calories - that is dealt with in January. Tomorrow,25th Dec, a holiday, will be spent at home, opening presents, relaxing and more eating. I have no family in France so while everyone's having fun, I'll be sitting in front of the telly watching a movie or something. Am used to this kind of life - it's grown on me.
After xmas the whole process restarts in preparation for the new year.
The streets, stores and homes are decorated beautifully and it's so pleasant to walk about and see the different styles of decorations -in particular the Eiffel tower and the Champs Elysee, they look splendid.
I was in Gallery La Fayette gourmet the other day watching vendors and consumers. All types of delicious foods displayed in extraordinary ways and ready to be bought. It was fascinating seeing some much good food and so many people. I kept salivating at the sight of salmon, fois gras, cheese, wines and champagnes. I don't do xmas but because people were buying, I felt the urge to buy too and so I did.
For the French 24th Dec, le réveillon de Nöel, , is more significant than 25th. It's a symbolic awakening to the meaning of Christ's birth. Tonight's the big moment everyone's been waiting for when they'll join family or good friends to share a succulent meal with good champagne or wine, followed by mid-night mass. They'll eat as much as they like without worrying about the kilos and calories - that is dealt with in January. Tomorrow,25th Dec, a holiday, will be spent at home, opening presents, relaxing and more eating. I have no family in France so while everyone's having fun, I'll be sitting in front of the telly watching a movie or something. Am used to this kind of life - it's grown on me.
After xmas the whole process restarts in preparation for the new year.
If only every month could be December when people are nicer, loving and caring. But of course once these celebrations pass, it's life back to normal - how so sad!